Well, I brought the camera out initially to take pictures of my new hair. But somehow I forgot about it and started taking food pictures.
What I had:
Some katsu something. Simply, pork cutlet with egg on hotplate. It comes with rice, a scoop of potato salad, miso soup (fill with onions and pumpkin) and pickles.
KL’s half-portion sumptuously green cha soba.
The half-portion unagi don (I think). Severely lacking in fish pieces. Tsk tsk.
And the Waraku at Central has an awesome view out the window!
I bet this is much nicer at night, where Clarke Quay is lit and booming with life.
And Waraku is now officially my favourite Japanese restaurant!
where’s the hair??
Eh heh heh. Well, hair is not purple anyway. More like maroon.
The chasoba looked like worms :S
I still love Ichiban (prolly ‘cos of the vouchers, tsktsk I’m a cheapskate. Hahahaha)!
Worms. :S
Haha, Ichiban is cheap for sushi, which I like. (And I like Ichiban when I go with you :P) For non-sushi Japanese food, I like Waraku. :)